Browse Collection Of Delicious And Healthy Asian Recipes

delicious pancake recipe
There is a world of authentic flavours waiting to be explored with Asian Inspirations. We have the best collection of recipes from the popular fiery Thai curries to the Malaysian street-hawker classics; from traditional Chinese specialties to intricate Japanese delicacies. If you’re in a mood for something healthy, try out our easy-to-make soup and salad recipes.

If indulgence is the mood of the day, our lunch and dinner recipes are certain to satisfy you. Choose your key ingredient, level of effort and preparation time, and then take your pick from these tempting recipes. Whether it’s a quiet dinner for two, everyday meals that are easy to prepare and cooking, or a four-course meal preparation for a party, we’ve got the best and most delicious Asian recipes to offer. Tame the King of Fruits in this easy-to-make dessert. Whip up some Egg-Free Durian Ice-Cream for dessert. Recipe by Asian Inspirations.

Thai minced pork with the punchy flavours of lime, chilli, fish sauce and fresh herbs. Get this easy Thai Spicy Minced Pork (Larb Moo) recipe. Recipe by Asian Inspirations. A condiment for many noodle dishes, Pickled Green Chillies is mildly spicy with a subtle sweet and sour taste. Check out this simple recipe.

Recipe by Asian Inspirations. Shio ramen is one the most popular ramen in Japan, other than shoyu, miso, and tonkotsu. Cook up this recipe for a hearty meal. Recipe by Asian Inspirations. Tsukemen is one of the many wonderful variants of Japanese ramen noodles. Dip noodles in broth to enjoy.

Recipe by Asian Inspirations. A delicate but flavoursome Chinese yum cha dumpling filled with prawn. Try this recipe for homemade Steamed Crystal Prawn Dumplings (Har Gow). Recipe by Asian Inspirations. These steamed rice rolls filled with prawns are a yum cha favourite. Get the recipe for Hong Kong Steamed Rice Rolls with Prawns (Har Cheung Fun). Recipe by Asian Inspirations. This crispy pancake filled with sweet red bean paste is a popular Chinese snack. Get the recipe for yum cha-style Red Bean Paste Pancake. Recipe by Asian Inspirations.

Updated on February 10, 2015 Ohla moreOhla has been a foodie, traveler, frugal wife, writer;believes that happiness lies in our hearts and how we see it in our lives. Sri Lankan hoppers are made out of rice flour and coconut milk which are abundant in Sri Lanka. This is eaten by the Sri Lankans for centuries and today it has developed into a fusion dish.

This is normally eaten in the breakfast or dinner times. Hoppers is only in Sri Lanka and it is one of the delicacies you should try if you ever travel to Sri Lanka. There is a complete article on all Sri Lankan delicacies one must try. Hoppers are served everywhere in Sri Lanka from the small shop in roadside to the 5 star rated restaurant.

Hoppers are having a very soft fluffy middle part and a crispy edge in a circle shape. Milk Hoppers -A sweetened condensed milk is poured onto the center of the hopper and cook. Savory Hoppers - Add an egg with a mix of bell papers cut into small squares, chopped onions chopped green chilles, tomato cut into small pieces, pinch of salt and pepper.

You can also add some pieces of cooked chicken, shrimp or any other meat you like and make it more filling and healthier. Nutella Hoppers - Make the plain hoppers in the usual way and apply Nutella while the hopper is hot and fold it like a wrap. I have added a banana on top of the Nutella spread and rolled.

Kids love it and ask more and more. Cheese Hoppers - Make the plain hopper and when its halfway done sprinkle some grated cheese on top of the hopper and it will give you cheese hoppers. Mix the rice four, yeast mixture, water and coconut milk. Make sure to mix thoroughly and not to have any lumps.

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