Weight Watchers Pumpkin Pancake Recipe
There is only 7 Weight Watchers Smart Points in each serving! What is wonderful about my Weight Watchers Pumpkin Pancakes is that it serves well as a quick breakfast full of the Fall season’s spices, aromas and goodness. It has the perfect amount of pumpkin to satisfy that craving for cozy comfort food this time of year.
With that being said, let’s get cooking! 1. Mix together almond milk, pumpkin, egg whites and vinegar in a mixing bowl. 2. In a separate bowl combine flour, brown sugar alternative, baking soda, baking powder, salt in pumpkin pie seasoning. Mix pumpkin mixture with flour mixture. 3. Scoop out about 1/4 cup of batter to cook on a low to medium heat skillet pan sprayed with Pam. Lightly brown on both sides. This recipe makes 6 servings, which is 2 pancakes per serving and it’s just 7 Weight Watchers Smart Points per serving. This recipe was inspired by All Recipes.
I love bananas and I will try this recipe. I am always looking for quick and easy dessert recipes for those late night cravings. Love bananas, so I gotta try this recipe - sounds yummy for sure! Oliversmum - Yep, walnuts and castor sugar would be lovely additions. Thanks so much for your kind comment and mouthwatering suggestions!
Walnuts, plus the caster sugar and cinnamon on top. Would make a lovely sweet with ice cream or cream, it would not be as healthy, but it would taste pretty good. Thank you for sharing with us. Thumbs up and Awesome. Thanks a bunch for your comment, vote and pin! This looks really good I love bananas. Voted up and pinned. Thanks for your comments, everyone!
I love bananas but I have come to realize banana's flavor changes with each dish. Thank you. Good article. Simple and looks delicious! Loved your alternative ideas too, nuts sounds good and coconut milk would be great with banana in this. Can't wait to try this, thanks! Voted up, useful, awesome, interesting, shared and pinned! A sweet frittata, I love it!
Simple and delicious. I'm not a huge fan of bananas, but it would be so easy to customize this concept. Thanks for the great recipe. This recipe for the banana frittata looks really good as well as simple and easy to make. The images of the banana frittata look delicious and yummy. Now I want to try some. Great article and recipe for using ripe bananas. Thumbs up and shared. Oh my, this looks REALLY good. Can't wait to try it. You sure look like a professional baker to me. Delicious Baked Banana Frittata.
Sign in or sign up and post using a HubPages Network account. 0 of 8192 characters usedPost CommentNo HTML is allowed in comments, but URLs will be hyperlinked. Comments are not for promoting your articles or other sites. These were interesting, thanks for sharing. I think for my tastes there is a bit to much sugar, but the husband loves them.
My first batch burnt by 2min and 30sec.. the second didn't set up at 2min. This is going to take some playing around but its AWESOME in a craving fit. Ok so just made it in the microwave and it turned out like a PANCAKE! Finally a recipe that doesn't have chocolate-i eat it before i create stuff- and doesn't need an oven for quick dashes to work birthdays!
I'm baking in South Korea, but I'm not sure why this happened. Cant wait to try a delicious looking cookie! I am only 12 years old and I like to make things. 7 years ago from Chennai, India. I am a great fan of cookies. It's really yummy cookies here! Great microwave cookie ideas. I am going to have peanut butter cookies (trying for coffee mug recipe) with shredded coconut toppings with a large glass of milk,as recommended by you! Thanks for sharing, Weblweave.
0 Response to "Weight Watchers Pumpkin Pancake Recipe"
Post a Comment