Air Fryer Fried Shrimp - Skinny Southern Recipes

There are 2 things I really like about my Air Fryer.
One is how shortly it cooks issues. The Air Fryer is also great for reheating leftovers in a short period of time. I additionally like to toast English muffins in it. These shrimp only take about 5 to 7 minutes to cook depending on their measurement and how effectively you've gotten preheated the Air Fryer.
Second is how little oil it takes to get issues crispy. Just a couple of spritzes. That’s hardly any added calories.
I exploit the Air Fryer XL 5.3 QT Black Deluxe and it has a permanent place on my kitchen counter because I take advantage of it so much.
When you’re attempting to eat healthy and even lose a few pounds, an Air Fryer is an superior instrument to have.
I take advantage of a bag of Zatarain’s Fish Fri-Crispy Southern for these Air Fryer Fried Shrimp. It is available in a 10-ounce bag and you will not use all of it to coat the shrimp. I did this by measuring the amount earlier than and the amount of Fish Fri leftover and subtracting. To calculate the calories, I solely added in the quantity that ended up sticking to the shrimp.
I love to serve Air Fryer Shrimp with a straightforward cocktail sauce. I like mine to actually have some kick so I add Quite a lot of horseradish. I just combine prepared horseradish with some Heinz Chili Sauce.
Air Fryer Fried Pork Chops
Air Fryer Fried Shrimp
Air Fryer Fried Shrimp cook up fabulously crispy and flavorful however with out the added fats of deep frying. Only takes 10 minutes start to complete to make them!
- 2 eggs
- 1 tablespooon milk
- 1/2 teaspoon Tabasco sauce, non-compulsory
- 1 bundle Seasoned fish fry I take advantage of Zatarain's
- 1 pound medium fresh shrimp, peeled and deveined
1. Whisk collectively eggs and milk in a medium bowl. Add Tabasco sauce if desired.
2. Place fish fry in a big ziptop bag.
3. Coat shrimp in egg mixture. Drop about 5 shrimp at a time in the fish fry. Refrigerate for 30 minutes. Shake to coat. Place on a plate and repeat with remaining shrimp.

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