Life, Death And Beef Recipes

Gina Homolka of Skinnytaste is joining Today to share a number of of her go-to recipes that assist make weekly dinner-planning easy. She reveals us methods to make cheesy broccoli and potato soup, gradual-cooker beef tacos, taco empanadas, spicy turkey and Brussels sprout stir-fry and carne asada fries.

Broccoli Cheese and Potato Soup

The trick to making this soup thick and creamy - with out using cream - is pureeing a portion of the cooked soup. Blending it provides a velvety texture and physique without any added fats.

Slow-Cooker Beef Tacos

These are one of the best ground beef tacos made from scratch. Slow cookers and pressure cookers are great for making taco meat, especially when using lean floor beef. And since it makes so much, you may have sufficient meat for several nights of leftovers. The slow, low heat makes it come out very tender. The beef is seasoned with homemade taco seasoning, so it has no processed elements.

Beef Taco Empanadas

I love this recipe because it is easy-peasy to make! These scrumptious hand-held bites are great for using up Taco Tuesday leftovers, and so they're good for packing in a lunchbox.

Spicy Stir-Fried Chicken and Brussels Sprouts

This easy stir-fry is made with floor hen and plenty of Brussels sprouts with contemporary ginger and garlic in a spicy stir-fry sauce. It's an easy and fast weeknight meal or the right meal prep recipe for simple lunches all week lengthy.

Carne Asada Fries

Forget nachos! These south-of-the-border-flavored fries - a San Diego invention - are piled excessive with steak, cheese and pico de gallo. It's like a steak burrito exploded on a mattress of fries! Typically, these fries will set you back a complete day's value of calories, but I lightened them up so you'll be able to eat them with no remorse. Cheap, filling and messy, they're completely addicting.