Looking For Other Recipes That Utilize Chipped Beef?
Chipped beef on toast is a basic, old-fashioned dish that will remind you of your childhood. What’s outdated is new once more, because this retro recipe is back in vogue!
It was popularized by the military as a tasty and filling means to make use of dried beef, and it caught on with dwelling cooks too - particularly in the South. It’s tremendous-satisfying in its simplicity and can take simply quarter-hour to put collectively.
The blogger behind For the Love of Cooking served hers for breakfast, but I think this is able to make for a tasty dish any time of day.
Be sure to rinse the dried beef nicely, as it’s very salty. You’ll additionally want milk, pepper, butter and flour. For the Love of Cooking used Hormel’s jarred dried beef. These are all things you in all probability have in your pantry already!
For the Love of Cooking
As for the kind of toast you use, there are a ton of options. Just how toasted you like your bread is fully as much as you. Try thick and hearty Texas toast, or subbing in buttermilk biscuits or cornbread could be delicious as well.
If you wish to go low-carb, you might also serve it over vegetables, like on a bed of steamed green beans or salad greens. Get artistic! You may also substitute floor beef for the dried beef.
In search of other recipes that make the most of chipped beef? Do that chipped beef dip recipe from A Spicy Perspective at your next social gathering or get-together. It can be made scorching or cold, and it’s great on toasted baguette slices, crackers or pita chips. You could additionally use it as a automobile for raw veggies.
Chipped beef also makes a tasty addition to a classic cheese ball. Take a look at this recipe from The Recipe Critic, which packs a taste punch with inexperienced onion and Worcestershire sauce. It’s as colorful as it's tasty.
Can’t get enough of the throwback vibe in the kitchen? Check out these eight Depression-era recipes that really stand the test of time, together with Poor Man’s Spaghetti from MyRecipes (which we know extra commonly as Spaghetti Carbonara).
It was popularized by the military as a tasty and filling means to make use of dried beef, and it caught on with dwelling cooks too - particularly in the South. It’s tremendous-satisfying in its simplicity and can take simply quarter-hour to put collectively.
The blogger behind For the Love of Cooking served hers for breakfast, but I think this is able to make for a tasty dish any time of day.
Be sure to rinse the dried beef nicely, as it’s very salty. You’ll additionally want milk, pepper, butter and flour. For the Love of Cooking used Hormel’s jarred dried beef. These are all things you in all probability have in your pantry already!
That is an excellent-simple recipe. For the total methodology, visit the For the Love of Cooking weblog.
For the Love of Cooking
As for the kind of toast you use, there are a ton of options. Just how toasted you like your bread is fully as much as you. Try thick and hearty Texas toast, or subbing in buttermilk biscuits or cornbread could be delicious as well.
If you wish to go low-carb, you might also serve it over vegetables, like on a bed of steamed green beans or salad greens. Get artistic! You may also substitute floor beef for the dried beef.
In search of other recipes that make the most of chipped beef? Do that chipped beef dip recipe from A Spicy Perspective at your next social gathering or get-together. It can be made scorching or cold, and it’s great on toasted baguette slices, crackers or pita chips. You could additionally use it as a automobile for raw veggies.
Chipped beef also makes a tasty addition to a classic cheese ball. Take a look at this recipe from The Recipe Critic, which packs a taste punch with inexperienced onion and Worcestershire sauce. It’s as colorful as it's tasty.
Can’t get enough of the throwback vibe in the kitchen? Check out these eight Depression-era recipes that really stand the test of time, together with Poor Man’s Spaghetti from MyRecipes (which we know extra commonly as Spaghetti Carbonara).
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