Best Beef Recipes Android Apps
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Home Style Spanish Rice
I'll take an image of this dish next time I make it so you possibly can see what it seems like. It is easy to arrange and so versatile. Over the years, I've tweaked and altered it using what is offered in the cupboard. This recipe was born when I used to be a younger mother. Members of the family have used it on tacos, tostadas, salads, and as a primary dish paired with a salad and corn bread.
The base Recipe
2 pounds lean ground beef
1 giant onion, chopped coarsely
1 small can of plain tomato sauce
1 14 ounce can of diced tomatoes (I tried recent tomatoes, but the tomato peels interfered)
½ teaspoon black pepper
½ teaspoon chili powder (Just a sprint will do. Don’t go too heavy.)
2 one and one-half ounce packages of your favourite taco mix
3 cups cooked brown rice
Brown the bottom beef adding the pepper and chili powder. Stir. Add the taco mix and stir again, mixing the season packet contents with the beef, onions and tomato sauce. Add the cooked brown rice. After the beef and onions have simmered and browned, add the tomato sauce and diced tomatoes. Chop and add the onion when the ground beef is browning.
Allow the mixture to simmer till it thickens up. You do the selecting with this. When I take advantage of this as a main dish with the rice, I don’t thicken it too much till after including the rice. When utilizing it as a base for tacos, I take advantage of little or no rice and allow the sauce to thicken. Depending on how you'll use it, the specified thickness will range.
Red Peppers, Green Peppers
Variations of this Ground Beef Recipe
Variations:
Follow your style buds to create variations of the bottom Recipe. Throughout the years I have used the following additions to create new and different tastes and makes use of for the bottom.
Add a small bundle of corn to the mix.
Add Black Beans to the combination.
Add a cup of your favourite salsa to the mix.
Use refried beans as a substitute of brown rice for an important tasting taco or tostada.
Go low carb by utilizing little or no rice and pairing it with a salad.
Add bacon bits for a flavor increase.
Use as a base for nachos by eliminating the rice and using black beans and kidney beans.
Use as a soup. Just double or triple the amount of tomato sauce and diced tomatoes. Stewed tomatoes also work well when utilizing this recipe as a soup.
This dish is economical and satisfying. People actually appear to like it, and it is relatively cheap to feed a large quantity of individuals with this recipe, especially when the corn and black beans are added to the mixture. When I'm going to potlucks or have individuals over, it's my go-to dish.
The fantastic thing about using this recipe is that you don't must comply with it exactly. Use flavors you wish to praise it such as bell pepers, jalipinios, Walla Walla Sweet onions, cilantro, and another flavors you suppose will praise the bottom recipe. As a main dish, you can sprinkle the top with shredded cheddar cheese and sour cream.
This dish might be cooked in the sluggish cooker after browning the beef. It is usually very straightforward to freeze as a home made comfort meals that's healthy and has no preservatives. When i make this recipe I often make a double batch and freeze half, portioned both in single-serve containers as well as a couple of bigger containers for principal dishes that can feed round 4 folks.
I hope you'll strive it out and let me know how you appreciated it and inform about your individual variations of this recipe.
Use Less Rice & Add Black Beans and Kidney Beans for an ideal Salad Topping
Base Recipe Used as a Dip for Tortilla Chips and Vegetables
Tomatoes, Onions, Spices are Healthy Additions
Healthy Additions to this Recipe
Brown Rice: Using brown rice as an alternative of white rice improves the dish by including complicated carbohydrates. To cook with brown rice, be sure to allow additional cooking time together with your rice. One approach for cooking rice is to add enough water in order that the extent of water is about two inches increased than the layer of rice. These oils are thought-about to be wholesome oils, and good in your weight loss program. Most people add a pinch of salt and about a tablespoon of oil to the rice to forestall clumping. You should use olive oil or canola oil to realize nice outcomes.
Whole, Peeled Plum Tomatoes: Plum tomatoes tend to have extra substance, and hold up well when cooked. This manner, they aren't over cooked when the dish is served. They provide rich texture and a variety of vitamins and nutrients, together with lycopene, which may, as Wikipedia states, be linked with lowering cancer risk. It is best so as to add plum tomatoes later in the cooking process in order that they cook solely 30 to forty minutes.
Onions: Even when utilizing a taco combine as a base to the flavor on this recipe, adding your individual contemporary components provides texture and flavor. Onions also include antibiotic properties, when support in healing and warding off infections. Onions, when cooked, add taste gently. You'll be able to add as much, or as little as you want, but remember, the taste of onions is toned down by way of the cooking process.
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Thanks phdast7! I'll wager there are lots of variations out there. We just have not heard of them all but.
Theresa Ast
eight years ago from Atlanta, Georgia
Sounds similar to a dish my mother ready when we have been young, and we liked it. Off to cook now, :) Those were very helpful. Good clear directions and that i like all of the variations you offered.
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Nancy Owens
8 years in the past from USA
Hi Peggy! It is good to meet you. Thank you for the kind phrases and for welcoming me to HubPages. You're an skilled Hubber and that i wish to thanks for taking day out of your busy schedule to read the work of this new Hubber. This is my first time sharing a recipe, so I wasn't sure tips on how to do it.
Peggy Woods
8 years ago from Houston, Texas
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