Right here Is What You need to Do In your Beef Recipes
Watch the brief video exhibiting you the way to make this Beef Burrito Casserole, then scroll to the underside of this publish to print out the entire recipe so you may make it at residence.
I make this recipe in a 9×13-inch pyrex pan as a result of I exploit that pan for completely every little thing!
I kind of had a tough time with what I should call this recipe. however they’re made with flour tortillas as a substitute of corn, and there is completely no enchilada sauce concerned. My head kept wanting me to name these enchiladas…
The truth is, there isn't a sauce of any form concerned. And since they’re all nicely snuggled into a casserole dish, and since this meal supplied great comfort to my family, I determined to dub this as Beef Burrito Casserole.
Whatever it is, it’s a completely household-pleasant dinner idea. I used to be really joyful to find my son asking for seconds (something he undoubtedly doesn’t do if he will not be tremendous psyched about what I’ve made for dinner).
Easy methods to Make Beef Burrito Casserole:
This dinner is really easy to make. Then a generous spoonful of the meat is scooped into the middle of the tortilla. It’s non-traditional as a result of there is a little little bit of Parmesan cheese blended in too. The meat/bean mixture is shortly cooked in a saute pan. That’s what makes these different!
The tortilla is wrapped snuggly around the filling…
…and then it’s placed seam-side-down in a casserole dish (simply like you do while you make enchiladas).
Sprinkle cheese on high… and green onions, if your family will allow you to get away with a number of of those.
Cover and bake till the cheese is all nice and melted and yummy. That’s it.
It’s an excellent simple dinner recipe to make. You may let individuals select what they need on high… salsa, sour cream and avocado were our selections.
A bit of chopped tomato can be good too. The “I like issues plain” eaters can just eat them as-is and nix the toppings.
I think your loved ones will find it irresistible and ask for it again (a minimum of mine has!) Enjoy!
After i make this for visitors that aren't my on a regular basis household, I like to make use of my beautiful crimson ceramic baker as an alternative of the pyrex!
Here are a few more casserole recipes you might get pleasure from:
- Beef and Bean Enchilada Casserole by Recipe Girl
Chicken and Green Bean Casserole by Lil Luna
Tex Mex Black Eyed Pea Casserole by Recipe Girl
Taco Tater Casserole by The Girl Who Ate Everything
Cheesy Beef and Pasta Casserole by Recipe Girl
Beef Burrito Casserole
16 ounces floor beef
1 small onion, chopped
2 cloves garlic, minced
1/2 teaspoon dried oregano
1/2 teaspoon floor cumin
One 14-ounce can chili beans, drained
1 cup bottled chunky salsa
1/3 cup grated Parmesan cheese
Eight 8-inch flour tortillas
2 cups shredded Cheddar- Jack cheese
three entire green onions, chopped
sour cream, salsa and avocado for serving (optionally available)
In a big nonstick skillet, cook the beef and onion over medium heat until the meat is not pink. Add the garlic, oregano, cumin and beans. Continue to heat for about 5 minutes, then stir in 1 cup of the salsa and the Parmesan cheese. Spoon out any fats.
Preheat the oven to 350 degrees F. Spray a 13x9-inch glass baking dish with nonstick spray.
Spoon about 1/2 cup of the beef/bean mixture onto the center of a tortilla. Sprinkle the shredded cheese on prime of the rolled-up tortillas and sprinkle the green onions on top of the cheese. Continue with remaining tortillas and filling till you could have crammed all 8 tortillas and have snuggled them alongside of one another in the pan. Serve burritos with bitter cream, salsa and avocado, as desired. Cover with greased foil and bake for 20 minutes. Remove the foil and bake for an additional 5 to 10 minutes, till the cheese is scorching and bubbly. Roll up tightly and place the crammed tortilla seam-side-down in the pan.
0 Response to "Right here Is What You need to Do In your Beef Recipes"
Post a Comment