Blackened Tilapia Fish Tacos
Have you ever cooked a tilapia recipe,
Tilapia will be the fourth most widely used fish eaten inside United States. It's among the more affordable fish types and possesses a mild flavor. Tilapia is primarily seen in freshwater, most frequently in shallow areas like ponds and streams. It is an excellent method to obtain lean protein and is particularly rich in selenium, vitamin B12 along with other vitamins and minerals.
At Cameron's Seafood, we sell tilapia fillets which might be fine-textured and raised without using antibiotics or steroids.
Fun fact: tilapia is extremely low in mercury, which makes it a great choice for expecting mothers as it's recommended to lessen the consumption of mercury-rich seafood (including tuna and swordfish) while pregnant.
There a large number of great ways to prepare tilapia. Today we can share with you a simple recipe for tilapia fish tacos. This tilapia recipe incorporates a blackening spice and is particularly filled with bright flavors and delicious vegetables.
Here is our recipe for blackened tilapia fish tacos!
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Ingredients
Ingredients
Instructions
Combine the constituents for the blackening rub (cumin, paprika, garlic powder, onion powder, cayenne, oregano, thyme, salt & pepper) in a tiny bowl and coat your tilapia along with it. You may not need the many rub, but make certain your fish is well coated. Let the rub sit down on the fish and marinate because you make your cilantro sour cream.
Combine the sour cream and cilantro leaves within a blender or blender and blend and soon you see small specks of cilantro inside the sour cream. Set aside until needed.
Pour 2 tbsp of olive oil into a skillet or iron pan and warmth over medium heat until quite hot. Sear your fish until it's as black and crisp as you desire it, being confident that to cook the fish for about 2-3 minutes on them. If you have thick fillets, you may need to prepare them for a longer period with the heat refused slightly. When your fish is flaky, it's ready to devote your tacos.
Warm your tortillas in a very frying pan over medium heat just until they're warm to the touch. Divide your blackened tilapia one of the 8 tortillas and top the fish using the shredded lettuce, diced tomatoes, sliced avocado, and thinly sliced green onions. Drizzle with the cilantro sour cream plus a squeeze of lime juice and dinner is ready!
These tacos would swimsuit a small side salad, homemade chips or maybe even some rice and beans. This meal can be quite tasty and it's really sure to impress whoever you happen to be serving it to.
We i do hope you enjoy eating these tilapia fish tacos just as much as we did!
Buy Maryland Blue Crab Online
Don't forget to check out our website where you can buy tilapia fillets and plenty of other fresh seafood items, for instance our famous Maryland blue crabs. We offer nationwide shipping within the United States within 48 hrs.
Tag us in photos of one's blackened tilapia fish tacos on Instagram and you will also find us on Facebook and Twitter !
By: Melanie Craighead
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Cameron's Seafood delivers fresh, 100% authentic Maryland crabs, crab cakes, crab soups and fresh seafood in your door.
875 Hungerford Drive Rockville, MD 20850
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888.404.7454
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