Ten Guidelines About Beef Recipes Meant To Be Damaged
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Easy Breezy Crock-Pot Meatloaf
- 2 lbs lean ground beef
- 1 c Italian fashion dried bread crumbs
- 2 eggs
- 1 package deal dry onion soup mix
- 3/four c ketchup
- 1/four t pepper
In a large bowl, combine beef, bread crumbs, eggs, soup combine, pepper and 1/2 c ketchup; form into loaf. Cook, covered, for 8 hours on low. Place loaf in sluggish cooker and unfold remaining 1/4 c of ketchup on high of loaf.
Easy Meatloaf
- 11/2 lbs floor chuck
- 1/2 c converted rice, uncooked
- 1 garlic clove, minced
- 1/2 c milk
- 3 T ketchup
- 1 T Worcestershire sauce
- 1/3 c onion, diced
- 2 eggs
- 1/2 t dry mustard
- 1/2 t salt
- 1/4 t black pepper
Add all substances to a big bowl. Place in a loaf pan and cook, coated, for 1 hour in a 350 diploma preheated oven. Mix collectively thoroughly and form into a loaf. Uncover and cook for an additional half-hour.
Cheeseburger Meatloaf
- 2 lbs ground beef
- 1 c sharp cheddar cheese, shredded
- 11/2 c Italian model bread crumbs
- 1/four c green pepper, chopped
- 1/three c celery, chopped
- 1/2 c onion, chopped
- 2 eggs, barely overwhelmed
- 6 oz can tomato paste
- 1 garlic clove, minced
- 1 t salt
- 1/four t black pepper
- ketchup
Preheat oven to 350 degrees. Remove cowl and proceed cooking for 30 extra minutes. Spray a loaf pan with non stick spray. Cook, covered, for 45 minutes. Combine all ingredients besides ketchup and form right into a loaf. Place meatloaf in pan and spread a thin layer of ketchup on high.
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